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White Star Lines

Le prix initial était : $975.00.Le prix actuel est : $945.00.

The most famous ship ever to set sail on our oceans left Southampton, UK on the 10th of April 1912 at 12 PM with 2,208 people passengers & crew, it docked in Cherbourg, France at 6:30 PM picking up 281 passengers & dropped off 24 and then left the same day at 8:10 PM and docked in Queenstown (now named Cobh), Ireland on the 11th of April at 11:30 AM, picking up 117 people and by 1:30 PM had set sail for its final destination in New York City.

If all went to plan, the voyage was scheduled to take 5 days and 18 hours, or a total of 137 hours, the RMS Titanic should have arrived in New York on the 17th of April 1912, docking at the White Star Line’s Pier 60.

The Titanic hit the Iceberg at 11:40 PM on April 14th, 1912, it broke in half and sank at approximately 2:20 AM on the 15th of April, taking around 2 hours and 40 minutes from hitting the iceberg to being submerged.

The ship had only 20 lifeboats, enough room for 1,178 people, despite that, only 706 people survived and 1,517 people died (at least 700 were crew), either by going down with the ship or freezing in the North Atlantic Ocean at 27°F or around -2.7°C.

But if we rewind a couple of days, we’ll find ourselves on board the Titanic in The First Class Smoking & Drinking Room, where the floor is laid with blue and red linoleum tiles and the ceiling plastered with medallions, you sit at a square table with raised edges to reduce spillage in rough weather, you look around and see lit cigars and gentlemen playing cards.

Upon your request cigars and drinks could be made available to you, a steward is always on standby to bring you a drink from the adjacent bar, on this occasion you ask to see the drinks menu.

The Titanic didn’t have the traditional Bars where consumers would sit and order a drink, each of the Smoking & Drinking Rooms has an adjacent Bar where only the staff would enter to prepare and collect drinks, to then serve in the Smoking & Drinking Room, the ship’s bars also served as a storage place for drinks.

The Bar itself would be open from 8:30 AM and close at 11:30 PM, with the Smoking and Drinking Room closing at midnight.

We’ve just been delivered the drinks menu and have to now decide what we are going to drink on this fine evening.

If we take a look at the ship’s manifest, we see that the Titanic contained 1,500 bottles of Wine, 15,000 Champagne Glasses, 20,000 Bottles of Beer & Stout, 850 Bottles of Spirits, and the cargo manifest showed a further 63 Cases of Champagne, 17 Cases of Cognac, 70 Cases of Wine and 191 Cases of Spirits. With 8,000 Cigars onboard as well.

When Christening a new ship, you are meant to break a bottle, normally Champagne on the ship’s hull, this is said to mean good luck for the voyages ahead, but the Titanic was never Christened.

You could also order Cocktails on board the Titanic, including the Punch à la Romaine, which was enjoyed by the passengers on the Titanic.

Description

Champagne Moet & Chandon White Star Sec

The party wine par excellence, Champagne is actually quite complex. Despite the unique ‘Champagne’ appellation, there are a great number of different champagnes. It can be a ‘blanc de blancs’ (made from Chardonnay), ‘blanc de noirs’ (made from Pinot Noir, Pinot Meunier, or both), a blend of the three grape varieties, one cru or several, white or rosé, vintage or not, and given dosages of varying proportions. Also, the Champagne region is comprised of three AOCs: Champagne, Coteaux-Champenois and Rosé-des-Riceys. One on each side of the Marne, Reims and Epernay share the role of the Champagne capital. Several areas make up the Champagne appellation: Montagne de Reims, Côte des Blancs, the Marne Grande Vallée and the two banks of the Marne valley, extended by Aisne and the Surmelin Valley. The Aube vineyards are found in the south-east of the appellation, separated by a zone of 75 vineless kilometres.

Detailed characteristics

Quantity: 1 bottle

Level: 1 NormalObservations: 1 Marginally marked label, 1 Marginally damaged label

Origin: private individual

Type of cellar: underground, natural cellar

Recoverable VAT: no

Original wooden case / Original case: no

French customs seal: yes

Alcohol percentage: 12 %

Region: Champagne

Appellation: Champagne

Colour: sparkling white

Service temperature:

Viticulture: conventional More information….

Intensity: classic secondary fermentation

Leading aroma: white fruit

Tasting occasion: aperitif

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