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Once upon a time

Original price was: $675.00.Current price is: $625.00.

Dating back to 1876, Georges Hermann Mumm, seeking a way to best represent the House’s unique savoir-faire, was inspired by the French Légion d’Honneur. Mumm added a red ribbon, or “cordon rouge” in French, to bottles of Brut cuvées to highlight the esteem of the House’s champagne and Mumm Cordon Rouge came to life.

Now an enduring symbol of Maison Mumm, the red ribbon is a representation of Mumm’s motto, “Nec plus ultra: Only the best“.

Encapsulating the excellence and emblematic style of Mumm champagnes, today, the red sash appears on every Mumm bottle, label and poster and has become synonymous with champagne.

Mumm Cordon Rouge

Since 1876, the iconic cuvee with its bold red sash signals the start of a memorable moment: good times with good friends. Blended from a minimum of 100 crus, Mumm Cordon Rouge expresses the rich diversity of Champagne’s terroirs, always in the fresh, vibrant style that is the signature of Pinot Noir, the House’s emblematic grape.

Made from a rich palette of more than 120 villages representing all the diversity of the Champagne region of France, Mumm Cordon Rouge is the signature cuvee of Maison Mumm. This exceptional brut champagne blends Mumm’s signature grape variety, Pinot Noir from the Montagne de Reims and Aube; with Chardonnay from the Côte des Blancs, Sézannais, Vitryat and Aube; and Meunier from the Marne and Ardre valleys and the Montagne de Reims.

Mumm Cordon Rouge is beautifully presented in an iconic bottle adorned with a red ribbon thathas paid homage to the Legion of Honour since 1876.

Aged for a minimum of 20 months in Maison Mumm’s cellars, this wine is ideal as an aperitif among friends or a lazy Sunday brunch –those moments when everything simply clicks and positive energy flows: real friends sharing real talk, everyone at ease in a joyful, convivial atmosphere.

  • To the eye

    The robe’s golden-yellow hue, enlivened by a delicate stream of fine bubbles, extends a sparkling invitation to take a first sip.

  • On the nose

    First impression: a sensation of freshness, with rounded, delectable notes. Juicy scents of succulent white and yellow fruits entice, with hints of lychee, pineapple, praline. Appetizing aromas of pastry – yeast, brioche – heighten the anticipation.

  • On the Palate

    Vibrant freshness and exuberant energy excite the palate. Complex and perfectly balanced, the wine reveals rounded, elegant flavors of fruit and caramel. The powerful finish is at once creamy and effervescent.

Description

The Champagne House Mumm was created in 1827 in Reims.

In 1852, Georges Hermann Mumm (G.H.), grandson of the founder, became the boss of the Champagne house which took his name.

In 1876, he registered the name « Cordon Rouge » on the bottle: this red ribbon related to the French Legion of Honor has become the distinctive sign of excellence embodying the spirit of the House and a recognition of the character of its champagne.

Composed of more than 77 crus, each cuvée of Cordon Rouge reflects the nobility and diversity of the Champagne vineyard. All the great terroirs of Champagne are represented (the Montagne de Reims, the Marne and Ardre Valleys, the Côte des Blancs, the Sézannais, the Côte des Bars).

Many wines come from the Grands Crus and Premiers Crus. The blend is mainly made up of the historic grape variety of G.H. MUMM, Pinot Noir (45%) providing structure and power, enriched with Chardonnay (30%) which gives finesse and elegance.

It is completed by Pinot Meunier (25%) for its fruity, lively and round aspect. G.H. MUMM Cordon Rouge offers a consistency of style, a subtle balance between freshness and intensity

Hollywood: parties and prohibition

We were making more money than we ever dreamed existed and there was no reason to believe it would ever stop.”
So said Gloria Swanson, one of the biggest film personalities of her time, when describing the life of a 1920’s Hollywood star. They all drove around in flashy cars; they all lived in palatial homes; and they all regularly got together for lavish parties where Champagne flowed like water.

As Norma Desmond in Billy Wilder’s Sunset Boulevard (1950) Gloria Swanson left an indelible mark on one of the only sound films she ever played in – a rare exception for an iconic actress who became known as the queen of the silent screen.

1920s however, state and local prohibition was fast coming into force in the US. Ratified in January 1919, the 18th amendment to the US constitution prohibited the manufacture, transportation, import, export or sale of “intoxicating liquors”. So since Hollywood stars couldn’t live without Champagne, their only alternative was to buy bootleg bubbly from smugglers in the pay of the Italian-American Mafia (with Al Capone as one of its most notorious gangsters).

Now that Champagne was no longer available through legal channels, the Champagne Houses saw exports to the US plummet in the face of competition from bootleg Champagne smuggled through Canada, Saint-Pierre and Miquelon, and Mexico. It was then that Bertrand de Mun, President of the Syndicat du Commerce (now the Union of Champagne Houses) set up the Commission d’Exportation des Vins (now the Fédération des Exportateurs de Vins et Spiritueux).

Created by and for French wines and spirits exporters, the commission lobbied government to refrain from protectionist policies that invited retaliation from France’s leading import markets for wine.

But if you think Champagne disappeared from the Silver Screen, think again. On the contrary, it continued to feature in Hollywood films, most notably in films set in Europe.

American cinema would later look back on the “Roaring Twenties” as a time of forbidden revelry soaked in jazz and Champagne. In Baz Luhrman’s The Great Gatsby (2013) Leonardo DiCaprio as the titular character throws extravagant parties dripping with glitz and glam: over-sized bottles of Moët & Chandon, hundreds of guests, and spectacular fireworks to end the night with a bang.

The earlier version of The Great Gatsby, directed by Jack Clayton in 1974 and starring Robert Redford and Mia Farrow, features Dom Pérignon Champagne – which is something of an anachronism given that the story is set in the summer of 1922.

In Some Like It Hot (1959), director Billy Wilder chose to shoot the film in black and white to plunge the audience into the heart of the Great Depression. As police and bootleggers do battle on the streets of Chicago, Tony Curtis and Marilyn Monroe exchange kisses between glasses of Champagne aboard a “borrowed” multi-million dollar yacht in Miami.

Brian de Palma’s Untouchables (1987) took things to a whole new level, with Robert de Niro as Al Capone raising a glass of Champagne – at the height of Prohibition.

Prohibition ended on 5 December 1933, an event celebrated in Sergio Leone’s Once Upon a Time In America that bids farewell to the 18th Amendment by sabering a bottle of Mumm Cordon Rouge.

Peter Bogdanovitch’s The Cat’s Meow (2001) is the semi-true story of a star-studded gathering aboard media mogul William Randolph Hearst’s yacht Oneido in 1924. Hollywood celebrities in attendance included, among others, Charlie Chaplin, actress Marion Davies (Hearst’s mistress) and film producer Thomas Ince, with Champagne corks popping everywhere you looked. The film reveals a moody Hearst who though not a drinker, enjoys a second glass of Champagne when he’s feeling good. On this occasion, one glass is enough. Moments later, he shoots Thomas Ince by accident

 

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